Salads, Intensities, Rhizomes

Quite simply, a Salad Recipe that I conjured on the spot and is good enough to write down "to remember."


The individuated parts:

Snow Peas
Snap Peas
Mung and Assorted Bean Sprouts
Baby Spinach
Red Onion
Blackberries (and some juice)
Gorgonzola Cheese
Balsamic Vinegar
Celery Tahini

The construction of the whole:

I cut up the peas and the onion, one part onion to two parts peas. I threw in some bean sprouts and at that moment some fresh blackberries arrived from my backyard. I added one part blackberries (more would be fine), and placed the salad in the empty bowl in which they were picked. I added a splash of balsamic vinegar on top, then shredded some gorgonzola on top (a pretty liberal amount as its a crucial flavor). Then a dab of celery tahini, topped with a big handful of baby spinach.

Toss lightly but thoroughly, and serve.